For more than 40 years, Chocolaterie de Puyricard has made fine chocolates using traditional methods and created 100 original recipes.
We also specialise in calissons, macaroons, marshmallows and even ices.
You can visit Chocolaterie de Puyricard to tour the workshop and see the production techniques. The tour will end with a tasting session of the Chocolaterie's finest specialities.
Classes are also given, in which you can learn a few small secrets from the Master Chocolatiers.
Visits: Monday to Thursday, 9am or 2pm (10 Euros per person)
Courses: Friday and Saturday except November and December, 9am (70 to 90 Euros per person)
Visits and courses must be booked by phone or email or through the website.
Free parking. Acces for the disabled in wheel chairs.