La Kémia

Located in the heart of Aix-en-Provence, this restaurant / wine bar invites you to enjoy a unique experience, guided by the rhythm of the seasons and the pleasure of sharing.

At lunchtime, they celebrate tradition and generosity with authentic, market-fresh cuisine. Their three-course menu (starter, main course, dessert) is available for €25, crafted daily based on the freshest fish, meat, and seasonal finds from the market. Every dish showcases high-quality, seasonal ingredients, carefully sourced from dedicated and responsible producers.

In the evening, the atmosphere transforms: the lights dim, the music rises, and the space becomes a true wine bar. They offer a curated selection of over 400 wines from around the world. To accompany these exceptional bottles, they serve a variety of shareable plates as well as a dry-aged côte de bœuf matured for five weeks, a must-try for meat lovers.

No fixed menu here—everything is written on the daily-changing slate, dictated by the seasons and the passionate producers they work with. Their mission is simple: to showcase the craftsmanship of artisans of taste, whether they are winemakers, fishermen, farmers, or breeders.

Whether you are a wine lover, a gourmet, or simply curious to explore new flavors, their place is an invitation to discover and indulge in life’s finest pleasures.

Come visit them and let yourself be guided by our daily inspirations!