Olivia & Mickaël Féval - Entre Nous

"Olivia and Mickaël Féval – Entre Nous" is an ultra-friendly chef’s table, where exceptional gastronomy meets creativity and sharing. After eight years running a Michelin-starred restaurant in the heart of Aix-en-Provence, they decided to turn the page and open their Gastronomic Chef's Table, located in the very heart of their home, where the culinary experience is lived differently, in a warm and intimate setting.

Here, each moment is crafted to be unique. They offer varied formats and experiences, blending tradition and modernity, know-how and spontaneity. Their regular events revolve around three main experiences:

Thursday evenings, with their Wine, Cheese & Pâté en Croûte Club, a gourmet celebration featuring the finest pairings of wine, cheese, and pâté en croûte.
Friday and Saturday evenings, where they invite you to experience Olivia and Mickaël's Dinners, tasting menus that change every month according to their inspiration and the season's finest ingredients.
Unique events, where they invite winemakers, artists, and enthusiasts for immersive encounters that blend flavors, conversations, and discoveries.
More than just a meal, dining with them is about living an experience, a suspended moment in time where cuisine becomes a language, a space for conviviality and sharing. They are dedicated to creating an atmosphere where every guest feels at home, in an intimate and warm ambiance, perfect for meaningful conversations and passionate exchanges.

Whether it's winter by the large fireplace, or summer by the pool, welcome to the home of Olivia and Mickaël Féval, where gastronomy is shared as an emotion !